Lols that the week following my PS where I promised I was back on the "I'll start posting every Sunday again" wagon, I only went and didn't post on a Sunday. My excuse was going to be that I am horrifically jet lagged following my trip to New Orleans, Miami and central America and I am still on Eastern standard time, but if I am on Eastern standard time it would just mean I am posting this only 43 hours late, rather than 48 so, yeah...
Anyhoo here is a "recipe" (I use that word loosely, as this thing is so damn easy to make you can do it even when you have just basically stumbled off a plane and into your kitchen, and are mainly only looking for a vehicle to transport parmesan cheese into your mouth). It was inspired by a bangin' (yes I said that) meal I devoured in Padella in Borough. The queues are long, but the fettucine is all the a-ok hand emoticons. Top tip, go on a rainy Monday at 5 to get a table and it will be the only time you don't have to wait in line.
